The Agricultural Institute of Marin (AIM) operates the Thursday Marin Farmers Market in San Rafael, offering fresh, local, and seasonal food from California farmers, food makers, and artisans.
AIM operates 9 Bay Area Certified Farmers Markets, The Rollin’ Root mobile market, Diggin’ Education, Healthy Food Access, Small Business Support, and Climate-Smart Agriculture. AIM serves 400+ farmers, food purveyors, and artisans from 44 of 58 California counties who participate in AIM’s nine certified farmers markets in Hayward, Newark, Oakland, Point Reyes, San Rafael, and San Francisco. AIM is engaged in state and local food policy work to make sure our actions benefit the land, the people who grow our food, and the health of all communities.
AIM's markets collectively generated an astounding $52 million in revenue for a network of 436 small and midsize California farmers, food makers, and artisans.